Yelena Strokin
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Nobody knows exact origin of golubtsy (pronounced in Russian as “go-loob-zy”), i.e. Russian traditional stuffed cabbage dish, neither ori... -
There can hardly be a more delightful way to start a summer lunch or al fresco dinner than with a refreshing chilled soup. Borscht from Y... -
Creamy in texture and buttery in flavor, cauliflower soup makes an elegant beginning to a holiday feast. If you wish, garnish the soup wi...
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MINT Symbol of Hospitality from The Spice Cookbook, 1964 "One of Ovid's tales of godsend goddesses, written years ago, was ins... -
Approaching winter holidays are always filled with fabulous flavor. Well in advance of the actual holidays we setup the tree, stock up on ...
