
Bûche de Noël is a classic French Christmas cake whose name translates as "yule log." These bûchettes, meaning "little logs," are intended to be mini-versions of this classic made with, instead of cake, the crispest, lightest, cocoa meringue. They are a perfect accompaniment to hot chocolate, coffee, tea, eggnog, Cognac, or even milk.
Showing posts with label Bûchettes de Noël. Show all posts
Showing posts with label Bûchettes de Noël. Show all posts
Bûchettes de Noël - Cocoa Meringue
Labels: Baking, Bûchettes de Noël, Christmas, Cocoa powder, Dessert, Egg whites, French, gluten free, Meringue, Recipes, Sugar
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