Almond-Chocolate Cake with Chocolate Glaze - Queen of Sheba Cake

My eight-year-old son has a dream, he wants to open his own restaurant when he grows up. Every day after school when his homework is done he sits quietly and plans his dream. I have helped him to make layout of the kitchen, put together design of the tables and the milkshake bar. He even planned for piano to be put in the corner for the live entertainment. He already knows what kind of people he needs to hire, he learns about walk-in freezers, pantry and ovens. He started asking his school friends if they would like to take a position at his place and there is already someone who wants to take cleaning job. Menu with special drinks and desserts has been planned, business cards design has been prepared. And now we are getting to the most exciting part - cake. My dear son has asked me to teach him how to bake a restaurant quality chocolate cake. And there it is, ladies and gents: cake recipe for my son's future family friendly restaurant. It is rich, chocolaty with a crunch of almonds. This cake will  melt in your mouth and with some mint chocolate for your glaze it will come out refreshing!