Vinegrette (pronounced as “vee-ne-gret”, from French “vinaigrette”) is widely popular in Europe as well as in tsars time Russia salad dressing made of vinegar, olive oil and mustard. The name originates from diminutive form of word vinegar (or in French “vinaigre”).
Showing posts with label Vinegrette. Show all posts
Showing posts with label Vinegrette. Show all posts
Russian Monday: Vinegrette - Vegetable Salad
Labels: Appetizer, Beets, Carrots, Herring, Onion, Potatoes, Recipes, Root Vegetable Salad, Russian cuisine, Russian Monday, Sunflower Oil, Vinegar, Vinegrette
%2B(1)%2Bcopy.jpg)

