Showing posts with label Red Cabbage. Show all posts
Showing posts with label Red Cabbage. Show all posts
6 Comments

Honey Glazed Roasted Chicken Sandwich with Cabbage & Corn Salad



The tender chicken breast contrasts with crunchy texture of the cabbage salad, and the honey glaze add color and flavor.

11 Comments

Brussels Sprouts, Red Cabbage & Sweet Peas Salad



Vegetables are fun to photograph! I had a pleasant time capturing the ingredients of my salad today. Dramatic, dark style is definitely my favorite and since there is no sun visiting our town, the rainy weather is a perfect setup. This post is not so much about the recipe as much about the beauty of simple vegetables becoming center of attention on the dinner table. I hope you like my creations and if you have any questions about styling or my photographing technique I will be glad to answer them all.

Have a creative weekend my dear readers!

9 Comments

Pickled Red Cabbage



This is great appetizer, excellent with hot roasts or as a side dish. Pickled red cabbage can even be used as part of a salad or in a sandwich. If you like pickled vegetables you should try the recipe for pickled beets. It is very delicious!

7 Comments

Red Cabbage Salad with Carrots and Apples



Serves : 4

Ingredients:

  • 1 cup carrots, shredded
  • 2 cups sliced red cabbage
  • 1 apple shredded
  • 1/2 red onions, thinly sliced
  • 1 cup shredded lettuce
  • 2 Tbsp chopped fresh cilantro leaves
  • 2 tsp fig balsamic vinegar
  • 3 Tbsp. hemp oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

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Directions:
Combine all ingredients in a large bowl and toss well to mix.

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