
You probably know these cookies or have seen them all over Pinterest, in fact I have few different recipes of them in my folders. They have attracted my attention quite some time ago and I’ve been thinking of one day making an effort to bake my masterpiece. Now I am glad I did. So, the holidays may be over, but this seriously impressive dessert is giving me a reason to bake and celebrate winter. I was very surprised by the ease of the process and deliciousness of the end result. My daughter has helped me a great deal and we had a lot of fun baking. These “peach” cookies are beautiful, and Cooking Melangery is all about beautiful food. Lets start new year with creatively delicious treat!
"Peach" Cookies with Dulce de Leche-Butter Cream
Labels: Butter, Caramel, Cocoa powder, Cookies, Cream, Dessert, dulce de leche (milk caramel), Grand Marnier liqueur, Peach, Recipes, Sugar, Sweet
Russian Monday: "Medovik" - Honey Cake

Today we open our Russian Monday section with the recipe of "Medovik" - Russian Honey cake dedicated to all athletes competing at Olympic Games in Sochi!
The mere name of the Honey cake evokes memories of a pleasant evening spent over a cup of tea or a fun child’s birthday party. Real homemade "Medovik" is delicate, delicious, fragrant and not at all sugary dessert that even person who can’t stand honey would never refuse.
Labels: Butter, Cake, Cornstarch, Dessert, dulce de leche (milk caramel), Eggs, Flour, Honey, Medovik, Mid-afternoon tea, Recipes, Russian cuisine, Russian Monday, Sweet
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