Although, today is not a Monday but I feel this post is very appropriate for Easter. It was my husband’s idea to make a post about this salad. He loves it and remembers eating it back home on every holiday. The dish is very simple, but I am sure you will love the taste. Pick your favorite cheese or combination of cheeses. Amount of garlic is totally up to you, our family loves a lot of it-)) Also you can serve it on top of cherry or plum tomatoes, and fresh spring herbs would be a wonderful addition.
Russian Monday: Cheese & Garlic Salad
Labels: Appetizer, Cheese, Easter, Garlic, Recipes, Russian cuisine, Russian Monday, Salad, Spring
Roasted Spiral Root Vegetable Salad with Citrus Dressing
Earthy beets, rutabagas and slightly sweet carrots are a winning combination, especially when they are tossed with a citrus dressing with the bright flavors of orange and lemon juice. This salad is also tasty if a green apple spirals are tossed with the roasted vegetables.
Labels: Dressing, Garlic, Healthy, Lemon, Orange, Oxo, Recipes, Root Vegetable Salad, Sesame seeds, spiral, Vegetables
Irish Barm Brack Bread with Dried Apricots Perfect for St.Patrick's Day
Barm Brack is a yeast bread with added raisins (I added dried apricots) - it is sweeter that standard bread but not as rich as cake. Although, it is traditionally eaten around Halloween, when charms are baked into the dough as part of an ancient fortune-telling ritual, I think it is perfect for those who celebrate St.Patrick’s day.
Labels: Barmbrack Bread, Bread, Breakfast, celebration, Dessert, Dried Apricots, Irish, Party, Recipes, St.Patrick's Day
Whisky Marinated Flank Steak Broiled with Mushrooms & Onions
If you celebrate St. Patrick’s day here is a recipe you will not regret to cook. Tasty and absolutely stress free dish. Very few ingredients are needed and only few minutes takes to prepare it. Please enjoy our second video. I am looking forward to your comments.
Labels: Dinner, Flank Steak, magazine, Marinade, Meals, Mushrooms, Onion, Party, publications, Recipes, St. Patrick's Day, video, Whisky
Russian Monday: "Blini" - Vanilla Crepes with Berries
“Maslenitsa” is a Russian carnival week originating from pre-Christian times. It was celebrated around spring solstice and was dedicated to the boy-Sun named Xors becoming a man-Sun named Yarilo. The main dish of the holiday week are pancakes (or “blini” in Russian) in all their varieties. Their round shape symbolizes the Sun.
Labels: Berries, Breakfast, Crepes, Dessert, Fruit, magazine, Maslenitsa, Photography, publications, Recipes, Russian cuisine, Russian Monday, Still Life, Vanilla extract
Victoria Sandwich - Get ready for Downton Abbey's final episode this Sunday!
America's love affair with the show about the lives and loves of family and servants in an aristocratic home across the pond is coming to an end as the series Downtown Abbey wraps it's sixth and final season.
Labels: After-dinner dessert, Dessert, Downton Abbey, Jam, Raspberry, Recipes, Sweet, Victoria Sandwich, whipped cream