Showing posts with label St. Patrick's Day. Show all posts
Showing posts with label St. Patrick's Day. Show all posts
7 Comments

Whisky Marinated Flank Steak Broiled with Mushrooms & Onions



If you celebrate St. Patrick’s day here is a recipe you will not regret to cook. Tasty and absolutely stress free dish. Very few ingredients are needed and only few minutes takes to prepare it. Please enjoy our second video. I am looking forward to your comments.


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6 Recipes for St.Patrick's Day to Try



I have a small collection of Irish recipes for all occasions - a hearty family supper, a traditional St.Patrick's Day party, or a special celebration. I hope you'll find your favorite!

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Brown Soda Bread with Buckwheat Flour & Molasses



Soda bread has long been a staple in Ireland. It is a bread made without yeast, because baking soda mixed with buttermilk is used as a leavening agent. A cross is cut into the top of the bread to help it rise and, according to Irish folklore, to either ward off evil or let the fairies out.

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Irish Coffee - Have a Jolly St. Patrick's Weekend!



"As always at an Irish dinner party, there were three desserts - vanilla ice cream, a chocolate mousse covered with whipped cream and chopped nuts, and fruit salad with maraschino liqueur and thick cream poured on.

Sherry was served with the grapefruit, a Rhine wine with the chicken and champagne with dessert.

Coffee and liqueurs were served in the drawing room, and entertainment was supplied by collection of stereo slides of American scenes. There were enthusiastically received, for no one had ever seen stereo slides before…"

by Margaret Rudkin 1953

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