Showing posts with label hummus. Show all posts
Showing posts with label hummus. Show all posts
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Pumpkin & Flax Seeds, Sun-dried Tomato Crackers with Roasted Beets Hummus



I have been very busy over the last few weeks, doing a lot of creative things/jobs and also watching my latest favorite cooking show - The Great British Baking Show. You probably can tell, since I bake quite a lot lately, just cannot help myself, the show is so good. I just want to bake together with the bakers and I do.

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Homemade Hummus Made with Dried Chickpeas



This dish already is thousands of years old. When I traveled through Middle East I have tried hummus from street food carts and in fancy restaurants. Each hummus master would tell you a story of his unique recipe passed from generation to generation, but he would not reveal the recipe to anyone, of course.

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Homemade Pita Bread



Pita Bread also known as pocket bread and made with white or whole wheat flour. Pita can be cut into wedges and served with meals or appetizers, especially dips, or is halved crosswise, and the resulting pockets may be filled with various vegetables, salads to make a sandwich. We love to serve it with traditional hummus, fresh herbs and cucumbers. Pitas are pretty amazing just warm from the oven with a drizzle of your favorite oil.

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