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Irish Barm Brack Bread with Dried Apricots Perfect for St.Patrick's Day



Barm Brack is a yeast bread with added raisins (I added dried apricots)  - it is sweeter that standard bread but not as rich as cake. Although, it is traditionally eaten around Halloween, when charms are baked into the dough as part of an ancient fortune-telling ritual, I think it is perfect for those who celebrate St.Patrick’s day.

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Whisky Marinated Flank Steak Broiled with Mushrooms & Onions



If you celebrate St. Patrick’s day here is a recipe you will not regret to cook. Tasty and absolutely stress free dish. Very few ingredients are needed and only few minutes takes to prepare it. Please enjoy our second video. I am looking forward to your comments.


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Russian Monday: "Blini" - Vanilla Crepes with Berries



“Maslenitsa” is a Russian carnival week originating from pre-Christian times. It was celebrated around spring solstice and was dedicated to the boy-Sun named Xors becoming a man-Sun named Yarilo. The main dish of the holiday week are pancakes (or “blini” in Russian) in all their varieties. Their round shape symbolizes the Sun.

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Victoria Sandwich - Get ready for Downton Abbey's final episode this Sunday!



America's love affair with the show about the lives and loves of family and servants in an aristocratic home across the pond is coming to an end as the series Downtown Abbey wraps it's sixth and final season.

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